Split Black Gram (Urad Dal Chilka)

Elevate your culinary creations with the culinary elegance of Black Gram (Urad Dal). Make every meal a delightful and nutritious experience with this versatile and essential ingredient!

Split_Black_Gram_Urad_Dal_Chilka_Divyam

Split Black Gram (Urad Dal Chilka)

Basic Product Details:

  • Quantity: Available in 500g and 1kg packs
  • Ingredients: 100% pure Split Black Gram (Urad Dal Chilka)
  • Processing: Carefully split and packaged to preserve nutritional richness
  • Packaging: Sealed for freshness in an airtight container

Nutritional Facts:

  • Serving Size: 1/4 cup (45g)
  • Calories: 160
  • Protein: 13g
  • Dietary Fiber: 7g
  • Iron: 3.5mg
  • Rich in Folate and Magnesium: Essential for overall health

How to Use:

  • Dals and Curries: Cook in dals, curries, and stews for a protein-packed main dish.
  • Batter for South Indian Dishes: Use in batters for idli, dosa, and vada for traditional delicacies.
  • Spicy Lentil Soup: Prepare a spicy lentil soup for a comforting and nutritious meal.
  • Snacks and Chaats: Sprout and use in snacks or chaats for added crunch and nutrition.

Benefits:

  • Protein Excellence: A rich source of plant-based protein for muscle health.
  • Iron Boost: Contributes to daily iron intake for energy and vitality.
  • Digestive Health: High fiber content supports a healthy digestive system.
  • Nutrient-Rich: Packed with essential vitamins and minerals for overall well-being.

Usage:

  • Culinary Essential: A versatile ingredient for traditional and contemporary dishes.
  • Vegetarian and Vegan Diets: Essential for those following plant-based dietary lifestyles.

Usage Instructions:

  • Rinse thoroughly before cooking to remove any impurities.
  • Soak for a few hours or overnight to reduce cooking time.
  • Experiment with various spices and cooking techniques to customize flavors.
  • Store in a cool, dry place away from direct sunlight.
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